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"Paparats-kvetka" (Salad) "Selianski" Borsch Roast meat Appetizing ribs Mexican Beefsteak Special Pork Roll Rassonlik "Leningrad" Dumplings with meat Pelmeni baked in sour cream Kashanka Dumplings with meat Peel raw potatoes and grate them, squeeze, add salt, flour and mix. Mould the mixture into dumplings with raw minced meat. Fry the balls, put them into a stew-pan and stew them in bouillon. Serve the dumplings with sour-cream. home minced meat...........................300 onions (for the minced meat) ..........20 water (for the minced meat)..........................30 potatoes.....................................1300 wheat flour............................60 seed-oil.....................20 sour cream.........................................120